Buy Used and New Leo M.L. Nollet Books

Handbook of Pesticides: Methods of Pesticide Residues Analysis

by Leo M.L. Nollet,Hamir S. Rathore

ISBN 13: 9781420082456

Format: Illustrated (628 pages)
Publisher: CRC Press
Published: 14 Sep 2009

Save for later

Proteomics in Foods: Principles and Applications (Food Microbiology and Food Safety)

by Fidel Toldrá, Leo M. L. Nollet

ISBN 13: 9781461456254

Format: Hardcover (608 pages)
Publisher: Springer
Published: 15 Dec 2012

Save for later

Flow Injection Analysis of Food Additives (Food Analysis & Properties)

by Claudia Ruiz-Capillas, Leo M.L. Nollet

ISBN 13: 9781482218190

Format: Illustrated (736 pages)
Publisher: CRC Press
Published: 01 Jan 2016

Save for later

Green Pesticides Handbook: Essential Oils for Pest Control

by Leo M.L. Nollet, Hamir Singh Rathore

ISBN 13: 9781498759380

Format: Illustrated (554 pages)
Publisher: CRC Press
Published: 24 May 2017

Save for later

Multiresidue Methods for the Analysis of Pesticide Residues in Food (Food Analysis & Properties)

by Horacio Heinzen, Leo M.L. Nollet, Amadeo R. Fernandez-Alba

ISBN 13: 9781482235098

Format: Hardcover (438 pages)
Publisher: CRC Press
Published: 10 Nov 2017

Save for later

Advanced Technologies for Meat Processing (Food Science and Technology)

by Fidel Toldrá, Leo M. L. Nollet

ISBN 13: 9781498754590

Format: Hardcover (705 pages)
Publisher: CRC Press
Published: 30 Oct 2017

Save for later

Phenolic Compounds in Food: Characterization and Analysis (Food Analysis & Properties)

by Leo M.L. Nollet, Janet Alejandra Gutierrez-Uribe

ISBN 13: 9781498722964

Format: Illustrated (430 pages)
Publisher: CRC Press
Published: 08 Feb 2018

Save for later

Handbook of Meat, Poultry and Seafood Quality

by Leo M. L. Nollet, Terri Boylston, Feng Chen, Patti Coggins, Grethe Hydlig, L. H. McKee, Chris Kerth

ISBN 13: 9780470958322

Format: Hardcover (576 pages)
Publisher: Wiley-Blackwell
Published: 20 Jul 2012

Save for later

Proteomics in Foods: Principles and Applications (Food Microbiology and Food Safety)

by Fidel Toldrá, Leo M. L. Nollet

ISBN 13: 9781489996312

Format: Paperback (608 pages)
Publisher: Springer
Published: 28 Jan 2015

Save for later

Sequencing Technologies in Microbial Food Safety and Quality (Food Analysis & Properties)

by Devarajan Thangardurai,Leo M.L. Nollet,Saher Islam,Jeyabalan Sangeetha

ISBN 13: 9780367351182

Format: Hardcover (500 pages)
Publisher: CRC Press
Published: 15 Apr 2021

Save for later

Bioactive Peptides from Food: Sources, Analysis, and Functions (Food Analysis & Properties)

by Leo M.L. Nollet,Semih Ötles

ISBN 13: 9780367608538

Format: Hardcover (496 pages)
Publisher: CRC Press
Published: 15 Mar 2022

Save for later

Nutriomics: Well-being through Nutrition (Food Analysis & Properties)

by Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Bunmi Adetunji

ISBN 13: 9780367695415

Format: Paperback (312 pages)
Publisher: CRC Press
Published: 30 Apr 2022

Save for later